Food And Beverage Management : For The Hospitality, Tourism, De John Cousins. Editorial Goodfellow Publishers Limited En Inglés

Descripción

Dive into the comprehensive world of hospitality with "Food and Beverage Management: For the Hospitality, Tourism" by renowned author John Cousins. Published by Goodfellow Publishers Limited, this essential guide is presented in the English language, ensuring a wide range of readers can benefit from its extensive knowledge. Bound in a durable hardback cover, this book spans over 402 pages of in-depth information, making it a substantial resource for students, professionals, and enthusiasts alike. With an ISBN of 9781910158722, this book stands as a credible and authoritative text in the field of hospitality management. It delves into the intricacies of food and beverage operations, offering insights that are both practical and theoretical to equip readers with the skills needed to excel in the dynamic and ever-evolving sectors of hospitality and tourism.